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Stiefel’s Select spirits are created with each step intentionally executed; grain selection, mash style, fermentation control, method of distillation, selection of barrel type and aging conditions. All steps in the process were performed in-house, from grain to glass, by the talented team at Heritage Distilling Co.
Maturation: 4 years
Grain Bill: 60% Corn, 30% Wheat, 10% Barley
Cask Type: New heavy charred American Oak
Barrel No: #18C23B
47% ABV 94 Proof
Stiefel’s Select spirits are created with each step intentionally executed; grain selection, mash style, fermentation control, method of distillation, selection of barrel type and aging conditions. All steps in the process were performed in-house, from grain to glass, by the talented team at Heritage Distilling Co.
Maturation: 4 years
Grain Bill: 60% Corn, 30% Wheat, 10% Barley
Cask Type: New heavy charred American Oak
Barrel No: #18C23B
47% ABV 94 Proof